When we heard that the delicious Italian restaurant Bocca Di Lupo was opening their own gelateria opposite their restaurant in Soho, we got ourselves on the list for launch night. The aim of the game? To try as many different flavours of ice cream as possible!
Chestnut, coconut and chocolate sorbet were scrumptious and the most requested among the party goers. And as we sipped on watermelon granita mixed with vodka, we couldn't think of anywhere we'd rather be than Gelupo!